Monk Fruit In The Raw Sweetener Baker's Bag, 16 oz., Keto Certified

Monk Fruit In The Raw, a sweetener made from nature's finest monk fruit, offers zero calories and zero net carbs, making it the perfect keto sweetener. This all-natural monk fruit sweetener is Non-GMO Project Verified and dissolves easily, measuring 1:1 like sugar.

Replacing the sugar in your favorite indulgent treat, adding a touch of sweetness to your coffee or tea, mixing up a smoothie, or sprinkling it on cereal and fruit, Monk Fruit In The Raw is the versatile sweetener for any occasion. The company behind this product, In The Raw, has been focused on sourcing the finest quality sweeteners nature has to offer since its launch in 1970, from turbinado to honey, stevia to agave.

As a keto-certified, plant-based sweetener, Monk Fruit In The Raw is made with nature's finest vine-ripened monk fruit native to Asia, also called luo han guo. It is Non-GMO Project Verified, vegan, and has a low glycemic value, making it an excellent choice for calorie-conscious bakers. This monk fruit sugar substitute can be used in a variety of applications, from baking pies and cakes to sweetening coffee, tea, and other beverages.

The easy-to-use Monk Fruit In The Raw sweetener dissolves easily and measures 1:1 like sugar, making it a simple swap in any recipe. With over 50 years of sweetener expertise, In The Raw is the leading go-to brand for anyone looking to naturally sweeten any moment, without sacrificing flavor or quality.

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